Volume & Issue: Volume 3, Issue 2, November 2020 

Research Paper

Comparison of three methods of preparing the powder form of yeast extract

Pages 75-81

Maryam Sadat Mirbagheri Firoozabad; Hamid Reza Akhbariyoon; Farbod Shirvanifar


Effect of Spirulina platensis crude extract on catalase activity and stability

Pages 105-119

Fatemeh Teimourpour; Mahnaz Hadizadeh; Hanieh Jafari


Short Communication

Controlled Turgidity; a simple and efficient method for transformation of Halobacterium salinarum R1.

Pages 121-128

Ali Asghar Deldar; Neda Mokari Bonabi; Azadeh Mirfeizollahi; Ayman Bazzaz